White Chocolate And Raspberry Cookies Recipe
Description
These white chocolate and raspberry cookies are full of heavenly goodness! The combination of sweet white chocolate and tart raspberries is absolutely irresistible. The cookies have a slightly crunchy texture on the outside and a soft, chewy center. Plus, they're so easy to make! All you need are a few simple ingredients and about 15 minutes of your time.
These cookies are perfect for any occasion, from a birthday party to a cozy night in. They also make a great gift for someone special. Kids and adults alike will love the delicious combination of flavors. These cookies are sure to be a hit with everyone!
Ingredients
- 1/2 cup (113g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 1/2 cup (50g) light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups (190g) all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup (150g) white chocolate chips
- 1/2 cup (80g) dried raspberries
Instructions
1. Preheat the oven to 350°F (176°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl, cream together the butter, granulated sugar, and light brown sugar until smooth and creamy. Add the egg and vanilla extract, and mix until well combined.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, and mix until just combined.
4. Fold in the white chocolate chips and dried raspberries.
5. Using a cookie scoop or spoon, scoop the cookie dough onto the prepared baking sheet. Bake for 10-12 minutes, until the edges are lightly golden brown. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
- For best results, use high-quality white chocolate chips.
- Make sure to use dried raspberries, not fresh.
- To make the cookies extra special, feel free to add chopped nuts or dried fruits.
- Store the cookies in an airtight container at room temperature for up to 5 days.
Nutrition
Each cookie contains approximately 200 calories, 11 grams of fat, 24 grams of carbohydrates, and 2 grams of protein.
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