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White Chocolate Chip Cherry Cookies Recipe


Chocolate Chip Cherry Cookies Inside Bru Crew Life Cherry cookies recipes, Cherry cookies
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When you’re craving something sweet and delicious, nothing hits the spot quite like a batch of warm, homemade cookies. The combination of white chocolate chips and cherries in this recipe make this a real treat. With a few simple ingredients and steps, you can have a plate of tasty cookies in no time.

Description

These white chocolate chip cherry cookies are sure to hit the spot when you’re looking for something sweet and delicious. The combination of white chocolate chips, cherries, and a hint of almond extract give these cookies a unique and flavorful taste. They’re also soft and chewy, making them the perfect treat.

Ingredients

To make these white chocolate chip cherry cookies, you’ll need the following ingredients:

  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter, softened
  • ¾ cup granulated sugar
  • ¾ cup packed brown sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon almond extract
  • 1 cup white chocolate chips
  • ½ cup chopped maraschino cherries, plus extra for topping (optional)

Instructions

Now that you have all your ingredients together, it’s time to start making your cookies. Here’s what you need to do:

  1. Preheat your oven to 375°F and line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until combined.
  3. In a separate bowl, beat together the butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs, one at a time, then mix in the vanilla and almond extracts.
  4. Gradually add in the dry ingredients, mixing until everything is well combined. Fold in the white chocolate chips and cherries.
  5. Drop heaping tablespoons of the dough onto the parchment paper-lined baking sheets, leaving about 2 inches between each cookie. Bake for 10-12 minutes, or until the edges are golden brown. Let the cookies cool for a few minutes before transferring to a wire cooling rack.

Notes

If desired, you can top the cookies with a few extra cherries before baking. This will give the cookies a nice pop of color and a bit of extra flavor. You can also substitute the white chocolate chips for milk chocolate, dark chocolate, or a combination of the two.

Nutrition

One cookie contains approximately 120 calories, 6 grams of fat, 15 grams of carbohydrates, 1 gram of fiber, 8 grams of sugar, and 2 grams of protein. These cookies are a great treat for those watching their calories, but remember to practice portion control!


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