Chocolate Fudge Butter Icing Recipe

March 06, 2023 Post a Comment

Salted Chocolate Butterscotch Fudge My Casual Pantry Recipe Butterscotch fudge, Fudge from www.pinterest.com

Description

Chocolate fudge butter icing is a delicious and creamy treat that is perfect for topping cakes, cupcakes, and other sweet treats. This recipe uses a base of butter, confectioner's sugar, and cocoa powder, which are then mixed together to create a smooth, silky consistency that is perfect for spreading or piping onto your favorite desserts. The addition of heavy cream and vanilla extract adds a rich flavor that will complement any cake or cupcake. This icing is quick and easy to make, so you can enjoy this decadent treat in no time.

Ingredients

For this recipe, you will need:

½ cup of unsalted butter, softened
2 cups of confectioners' sugar
2 tablespoons of cocoa powder
2 tablespoons of heavy cream
1 teaspoon of vanilla extract

Instructions

To make this chocolate fudge butter icing, begin by creaming together the butter and confectioners' sugar using a mixer until light and fluffy. Next, add in the cocoa powder and mix until smooth. Then, slowly add in the heavy cream and vanilla extract and mix until combined. Once all of the ingredients are fully combined, your icing is ready to be used. For a thicker consistency, add more confectioners' sugar, and for a thinner consistency, add more heavy cream.

Notes

This chocolate fudge butter icing can be stored in an airtight container in the refrigerator for up to one week. When you are ready to use the icing, simply allow it to come to room temperature before using. You can also freeze this icing for up to three months, as long as it is stored in an airtight container.

Nutrition

This chocolate fudge butter icing contains approximately 296 calories per 2 tablespoon serving, with 24 grams of fat, 36 grams of carbohydrates, and 2 grams of protein. This icing is not a significant source of vitamins and minerals, but it does contain small amounts of calcium, iron, and magnesium.

This chocolate fudge butter icing is a delicious and easy way to add a rich flavor to your favorite desserts. The combination of butter, confectioners' sugar, and cocoa powder creates a smooth and creamy consistency that is perfect for spreading or piping onto cakes, cupcakes, and other sweet treats. Try this recipe the next time you need a decadent topping for your favorite dessert, and you won't be disappointed!