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Double Chocolate Pancakes Recipe


Double Chocolate Pancakes Give Recipe Recipe Double chocolate pancakes, Diy food recipes
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Description

Looking for an indulgent breakfast recipe? Our double chocolate pancakes are the perfect way to start the day! This recipe is quick and easy to make, and you can even customize with your favorite toppings. For a healthier version of these delicious pancakes, use whole wheat flour and natural sweeteners. You can also add some fresh fruits for a nutritional boost. No matter how you decide to top your pancakes, they will be a hit with family and friends.

Ingredients

For this double chocolate pancakes recipe, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup buttermilk
  • 2 eggs, lightly beaten
  • 2 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 2 tablespoons semisweet chocolate chips

Instructions

To make your double chocolate pancakes, follow these steps:

  1. In a medium bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, mix together the buttermilk, eggs, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir just until combined.
  4. Fold in the chocolate chips.
  5. Pour ¼ cup of batter onto a preheated and lightly greased griddle.
  6. Cook the pancakes on one side until they start to bubble, about 2 minutes. Flip the pancakes and continue to cook for an additional 2 minutes.
  7. Serve the pancakes warm with your favorite toppings.

Notes

For a lighter version of the pancakes, you can substitute the all-purpose flour with whole wheat flour. You can also use natural sweeteners, such as honey or maple syrup, in place of the sugar. If you prefer a richer flavor, you can add more cocoa powder to the batter. For a special treat, top your pancakes with fresh fruits, such as blueberries or strawberries.

Nutrition

Each serving of these double chocolate pancakes contains approximately 210 calories, 7 grams of fat, 28 grams of carbohydrates, and 5 grams of protein. This recipe is also a good source of fiber, vitamin A, and iron. As with any recipe, be sure to monitor your portion sizes to ensure you are getting the proper nutrition.


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