Ms Fields Chocolate Chip Cookie Recipe
Description
There’s no denying that Ms Fields Chocolate Chip Cookies are some of the most iconic and delicious cookies around. This recipe is the closest recreation of the original recipe you’ll find. This recipe makes a dozen chewy, delicious chocolate chip cookies that are sure to please the whole family. The combination of brown and white sugars, along with the addition of some cornstarch, produce a soft, chewy cookie that is practically perfect in every way. The classic vanilla flavor and generous amount of chocolate chips make these the ultimate chocolate chip cookie.
Ingredients
- 1/2 cup of butter, melted
- 1/2 cup of white granulated sugar
- 1/2 cup of brown sugar
- 1 teaspoon of vanilla extract
- 1 large egg
- 1 1/4 cup of all-purpose flour
- 1/4 teaspoon of baking soda
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of cornstarch
- 1/2 teaspoon of salt
- 1/2 cup of semi-sweet chocolate chips
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or a silicone baking mat. In a large bowl, mix together the melted butter, white sugar, and brown sugar until well blended. Add the vanilla and egg and mix until combined. In a separate bowl, whisk together the flour, baking soda, baking powder, cornstarch, and salt. Gradually add the dry ingredients to the wet ingredients and mix until combined. Stir in the chocolate chips. Use a cookie scoop to scoop out the cookie dough onto the prepared baking sheet, about 2 tablespoons of dough for each cookie. Bake for 8 to 10 minutes, or until the edges are golden brown. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
For a more intense vanilla flavor, you can use vanilla bean paste instead of vanilla extract. If you don’t have cornstarch, you can substitute it with an equal amount of all-purpose flour. If you’d like to add more flavor to the cookies, try adding 1/2 teaspoon of ground cinnamon to the dry ingredients.
Nutrition
The nutritional information for one cookie is as follows: Calories: 160, Total Fat: 7g, Saturated Fat: 4g, Trans Fat: 0g, Cholesterol: 17mg, Sodium: 86mg, Total Carbohydrates: 21g, Dietary Fiber: 1g, Sugars: 12g, Protein: 2g.
Conclusion
Ms Fields Chocolate Chip Cookies are a classic recipe that everyone should have in their recipe box. With just a few simple ingredients, you can recreate these delicious cookies in your own kitchen. A chewy center and crispy edges make these cookies a crowd pleaser. Add a glass of cold milk and you’ve got a classic dessert that will make everyone smile.
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