Chocolate Chip Cookies Nz Recipe
Description
If you are looking for the ultimate chocolate chip cookie recipe, then look no further! This Chocolate Chip Cookies NZ recipe is the perfect blend of chewy and crunchy with delicious chocolate chips. The great thing about this recipe is that it is so easy to make and it only takes a few minutes. And, it is perfect for any occasion, whether you are having a party or just a lazy Sunday afternoon.
The secret to the perfect chocolate chip cookie is to use the best quality ingredients. Use the best quality butter and chocolate chips you can find. And, don’t forget to use real vanilla extract. The flavor of the vanilla extract really enhances the flavor of the chocolate chips.
This Chocolate Chip Cookies NZ recipe is sure to be a hit. It is so easy to make and it only takes about 15 minutes. Plus, it is a great way to satisfy any sweet tooth.
Ingredients
For this Chocolate Chip Cookies NZ recipe, you will need the following ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 1 cup butter, softened, 3/4 cup white sugar, 3/4 cup brown sugar, 1 teaspoon vanilla extract, 2 eggs, 2 cups semi-sweet chocolate chips.
Instructions
Step 1: Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Step 2: In a medium bowl, stir together the flour, baking soda and salt. Set aside.
Step 3: In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the vanilla, eggs and then gradually blend in the dry ingredients. Finally, stir in the chocolate chips.
Step 4: Drop dough by rounded spoonfuls onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
You can add other ingredients such as chopped nuts, dried fruits or white chocolate chips to this recipe. You can also sprinkle some sea salt on top of the cookies for an extra hint of flavor. To make the cookies even more delicious, you can melt the chocolate chips and dip the cookies in the melted chocolate.
Nutrition
For this Chocolate Chip Cookies NZ recipe, each serving size is one cookie. Each cookie contains approximately 180 calories, 8 grams of fat, 2.5 grams of saturated fat, 24 grams of carbohydrates, 1 gram of protein, and 1 gram of fiber. This recipe also contains high amounts of sugar, so it is important to enjoy in moderation.
These chocolate chip cookies are a great way to satisfy your sweet tooth in a healthier way. The addition of the chocolate chips adds a delicious flavor and texture, while the butter and sugars give the cookies their soft and chewy texture. Enjoy this Chocolate Chip Cookies NZ recipe with your friends and family!
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