Chocolate Florentine Recipe
Chocolate Florentines are a delicious and classic treat. They are a combination of crunchy and chewy textures, and the combination of sweet and salty flavors will have you reaching for more of these yummy treats! These Chocolate Florentines are made with a combination of toasted almonds, dried cranberries, and dark chocolate. A perfect pick-me-up or snack to get you through the day, these Chocolate Florentines will be sure to delight your taste buds!
Description
Chocolate Florentines are a classic Italian confection with a unique combination of sweet and salty flavors. They are made with a base of toasted almonds and dried cranberries, coated with a thin layer of melted dark chocolate. The combination of crunchy almonds, chewy cranberries, and silky dark chocolate make for an irresistible snack. These Chocolate Florentines are a great way to satisfy your sweet tooth!
Ingredients
For this Chocolate Florentine recipe, you will need the following ingredients:
- 2 cups of toasted almonds
- 1/2 cup of dried cranberries
- 3/4 cup of dark chocolate chips
- 1/2 teaspoon of sea salt
Instructions
For this recipe, you will need a baking sheet lined with parchment paper. Preheat your oven to 350 degrees F (175 degrees C).
In a medium-sized bowl, combine the toasted almonds and dried cranberries. In a separate bowl, melt the dark chocolate chips in the microwave. Stir until the chocolate is completely melted and smooth. Add the melted chocolate to the almond and cranberry mixture, and stir until all of the ingredients are evenly coated. Spread the mixture evenly onto the parchment-lined baking sheet.
Sprinkle the top of the mixture with the sea salt. Place the baking sheet in the preheated oven, and bake for 10 to 12 minutes. The Chocolate Florentines should be lightly golden brown when done. Allow the Florentines to cool completely before serving.
Notes
For an extra-special touch, you can drizzle the Chocolate Florentines with melted white chocolate. Just melt some white chocolate chips in the microwave, and then drizzle them over the cooled Chocolate Florentines. The sweet and salty combination of the dark and white chocolate will be sure to please.
You can also mix in some other dried fruits or nuts for a different flavor combination. Dried cherries, apricots, or hazelnuts would all work nicely. You can also add some orange zest to the melted chocolate for an added hint of citrusy flavor.
Nutrition
These Chocolate Florentines are a delicious and healthy snack. They are full of healthy fats from the almonds and cranberries, and the dark chocolate is a great source of antioxidants. Each serving of Chocolate Florentines contains approximately 220 calories, 12 grams of fat, 21 grams of carbohydrates, and 5 grams of protein.
These Chocolate Florentines are also a great source of dietary fiber. Fiber helps to keep you feeling full, and also helps to regulate your digestive system. Eating a diet that is high in fiber can help to reduce your risk of many chronic illnesses such as diabetes, heart disease, and cancer.
Conclusion
These Chocolate Florentines are a delicious and healthy snack. They are a great way to satisfy your sweet tooth, and they are packed with nutrients and antioxidants. The combination of crunchy almonds, chewy cranberries, and silky dark chocolate make for an irresistible treat. Give this Chocolate Florentine recipe a try, and you won't be disappointed!
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